Menu
3 TYPES OF MENUS HERE;
1.TAKE AWAY
2.EAT IN
3.ASIAN SUNDAY ROAST
TAKE AWAY MENU;OPEN WEDS-MON/CLOSED ON TUES.CALL 01524298040 FOR ORDERS.COLLECTION ONLY.
WESTERN MENU;TAKE AWAY
BURGERS;CHEESE BURGER/PLAIN BURGER/
DESSERTS
CHEESECAKE ; PLAIN OR CAN BE SERVED WITH STRAWBERRY COULIS
LIME AN COCONUT CAKE;VEGAN AND GLUTEN FREE;CAN BE SERVED WITH CREAM OR ICE CREAM OR BOTH
JAM SPONGE PUDDING;SERVED WITH CUSTARD OR CREAM
CHOCOLATE SPONGE PUDDING;SERVED WITH CUSTARD OR CREAM
PER DESSERT;£5.00
MALAYSIAN MENU
MALAYSIA'S CULINARY STYLE IS PRIMARY A MELANGE IF TRADITIONS FROM ITS MALAY ,CHINESE,INDIAN,INDONESIAN,AND ETHNIC BORNEO CITIZENS WITH HEAVY TO LIGHT INFLUENCES FROM THAI,PORTUGUESE,DUTCH AND ARABIAN CUISINES.
for takeaway
1.PENANG CHICKEN CURRY WITH COCONUT RICE £8.75p(gluten free).sweet mild spice.influenced of baba & nyonya(fusion of chinese and malay) .thick creamy coconut dish.a little kick at the back of the throat.NOT YOUR TYPICAL CURRY. or option of Malay Curry (more curry form ,mild spice fusion of Malay and Indian)
2.PENANG VEGETABLE CURRY WITH COCONUT RICE £7.75(vegan,gluten free).mild
3.BEEF RENDANG WITH COCONUT RICE £8.75(gluten free)sweet and spicy.small cubed beef pieces.dry curry.
4.LAMB RENDANG SERVED WITH ROTI £8.75 (gluten free).sweet and creamy and mild mince lamb served with flatbread.dry curry.
5.PRAWN SAMBAL.DRY WITH PRAWNS AND MILD CHILLI MIX.SERVED WITH coconut RICE £8.75.
6.MEE GORENG (MALAYSIAN FRIED NOODLES)SERVED WITH FRIED EGG.OPTION VEGETARIAN,PRAWNS BEEF,CHICKEN ,BACON;£8.75.mildly spicy but if you do not want spicy then please let us know.
7.NASI GORENG(MALAYSIAN FRIED RICE)SERVED WITH FRIED EGG.OPTION VEGETARIAN,PRAWNS,BEEF,CHICKEN ,BACON;£7.75 for vegans egg is opted out.nasi goreng is suitable for vegans.mildly spicy but if you do not want spicy then please let us kow.
8.SAMOSAS ;VEGETARIAN OR LAMB £3.75
9.CHICKEN SATAY MALAYSIAN STYLE £5.00
10.MALAYSIAN SWEET AND SOUR DISH;OPTION;CHICKEN,VEGETABLES,PORK, FISH .SERVED WITH OPTION OF RICE OR NOODLES.£8.75.is also suitable for vegans and gluten free with the option of rice .Malaysian version of sweet and sour is served with peaches.
11.MALAYSIAN STIR FRY;OPTION OF VnEGETABLES OR BEEF.SERVED WITH OPTION OF RICE OR NOODLES £8.75..also suitable for gluten free and vegans wih the option of rice.malaysian version is served in hoi sin sauce.this dish is a little salty.
12.MALAYSIAN CHICKEN RICE;VERY MILD;POACHED CHICKEN AND SEASONED RICE .tHE DISH ITSELF IS NOT SPICY .SERVED WITH SWEET CHILLI SAUCE AND SOY SAUCE.£8.75 gluten free
13.DEVIL'S CURRY /CHICKEN KAPITAN;A TYPICAL KARI AYAM.VERY TYPICAL PENANG /MALAYSIAN CURRY INFLUENCED BY THE 3 MAIN RACES ;MALAY,CHINESE,INDIAN;WATERY BASE AND VERY SPICY.served with coconut rice.gluten free.£8.75
14.RICE PATTIES ;served with chilli dips .option of tuna,prawns,vegetarian . fried cutlets made from rice. £5.00
15.Roti Canai;A very popular flat bread in Malaysia.made from ghee and flour,crispy,buttery and flaky.served with malay curry sauce .per piece and can be served as starter or a light meal.£4.00
WESTERN MENU
TAKE AWAY
1.FISH AND CHIPS £9
2.CHICKEN AND CHIPS £9
3.PULLED PORK WITH JALAPENOS SERVED WITH TORTILLAS £8.75
4.CHEESE AND ONION PASTY SERVED WITH MUSHY PEAS AND CHIPS £8.00
6.STEAK PIE SERVED WITH MUSHY PEAS AND CHIPS £8.00
7.CHICKEN AND MUSHROOM PIE WITH MUSHY PEAS AND CHIPS £8.00
8.LENTIL SALAD WITH MINT; £7.00p;suitable for vegans/GLUTEN FREE.served warm
9.BEEF WITH PEPPERCORN SAUCE.£9.SERVED WITH VEG AND POTATOES.
10.PORK WITH MUSHROOM SAUCE.£9.SERVE WITH VED AND POTATOES
11.BREADED MUSHROOMS SERVED WITH GARLIC MAYO ANDSWEET CHILLI SAUCE ;£3.75