punch bowl hotel low bentham

pub,the bothy,campsite and campervan and rent a field  for a special day or rent a tent

Menu

CHRISTMAS MENU;25TH DECEMBER 2021;1PM-5PM

£25.00p per person;£12.50p per child (up to 12 years old)

Mulled wine on entrance

Starters;

Soup of the day;served with crusty bread

or 

chicken or crocodile satay

or

Prawn cocktail ;on a bed of lettuce topped with a marie rose sauce with paprika served with bread and butter

or 

Kerabu Mangga(Malaysian styler manggo salad)suitable for vegans /vegetarian/g-f

MAINS;

Succulent Roast Turkey Breast /British Roast Beef;

all the above served with carrots,broccoli,cabbage,brussel sprouts ,new potatoes,roast potatoes,roasted potatoes,Yorkshire pudding,pig in blankets topped with a rich gravy

or 

Malaysian Style Roast Turkey;

served with option of coconut rice or turmeric rice or roast potatoes;with yorkshire pudding and vegetables

or

Shanti's superfood set for vegetarions;

roti canai(Malaysian Flat Bread)nasi kampung goreng(village fried rice),cauliflower nuggets,potato curry and mixed vegetables

or

Malaysian Vegan Feast

spiced lentils and rice combined with chikcpeas and small pasta.

spiced up with home made special tomato sauce and topped with savoury ,crispy fried onion together with cauliflower nuggets,Malaysian salad;option with or witho ut nuts.

DESSERT;

Dougie's Trifle

or Proseco & Blackcurrant cheesecake 9gluten free)

Malaysian surprise;Mango with ice cream option vegan ice cream ;coconut flakes;nuts optional

Followed by tea or coffee ;mince pies &mints

Children's menu is all the above but child's portion with option of chicken bites or sausages and option of jelly or ice cream.

 

 

 

 

 

 

 

 


STARTERS/LIGHT SNACKS/LIGHT MEALS & DESSERTS

1.ROTI CANAI;MALAYSIAN FLAT BREAD SERVED WITH POTATO CURRY.eggy and slightly buttery coated in ghee.suitable for vegetarian;£5.00p

3.HOME MADE SAMOSAS;fried pastry with savoury filing ;option;chicken/vegetable/lamb .per piece.served with salad mango chutney and cucumber mint sauce.£5.00p

4.HOME MADE SATAYS ;cucumbers,onions and peanut sauce(OPTION OF NUT FREE SAUCE);option CHICKEN or CROCODILE(tender low fat,low cholesterol but very high in protein).£5.00p

5.WARM SALAD;(starter;5.00p;MAINS;£10.00p);options;

a)Gado-Gado;(option nut free sauce available)Malaysian salad;potatoes,red peppers,bean sprouts ,green beans and boiled eggs(vegetarian and gluten free)

b)Mango Kerabu;Malaysian salad;mixture of mango,coconut flakes,peanuts(optional),lettuce,onions.(vegans and gluten free)

6.Scottish Smoked Kipper fillet;served with lemon wedge.£5.50p

7.Garlic bread;cheesy garlic bread,cheesy chips,chips with curry sauce,sweet potato fries,plain fries.£2.50p per portion

8.Potato patty;a malaysian idian influenced street food snack with boiled potatoes,aromatic spices and herbs,vegetarian .served with salad and plain yogurt nd mango chutney;2 pieces;£5.00p

 

 

 

 

 

 

DESSERTS

ICE CREAM

1.BANANA SPLIT;3 scoops ICE CREAM WITH BANANAS ;£5.00p

2.ROCKY ROAD;CHOCOLATE ICE CREAM ,NUTS AND MARSHMALLOWS;£5.00p

3.ETON MESS;WHIPPED CREAM,MERINGUE,STRAWBERRIES AND ICE CREAM £5.00p

4.RUM & RAISIN;CREAMY WTH RUM AN RAISINS £5.00p

5.VEGAN NON-DAIRY ICE CREAM VANILLA;choice of strawberry /chocolate sauce £3.75p

ASIAN;

1.lADDO;warm asian sweet made of clour,jaggery,nuts & ghee ;served wih a scoop of ice cream;£5.00p

2.GULAB JAMUN;milk solid deep fried and boiled in sugar syrup;served warm with a scoop of ice cream;£5.00p

3.KUIH BAKAR;a Malaysian custard like baked cake;optional;ice cream or cream;£5.00p

FRUIT SALADS;£5.00p

1.TIPSY FRUIT SALAD;WATERMELON,PINEAPPLE.STRAWBERRIES,LIME AND TEQUILA.

2.SWEET& TANGY FRUITY SALAD;STRAWBERRIES,PEACHES,NECTARINES,PEARS,LEMON ZEST,MINT AND HONEY

CAKE SELECTIONS;£5.00p

1.CHEESE CAKE;PLAIN OR WITH STRAWBERRY COULIS

2.Jam Roly Poly;strawberry ;served warm ;can be served with custard or cream or ice cream

3.Gluten Free Syrup sponge pudding

4. Vegan Chocolate fudge cake served with vegan ice cream

 

 

 

 

 

MALAYSIAN MENU

MALAYSIA'S CULINARY STYLE IS PRIMARY A MELANGE IF TRADITIONS FROM ITS MALAY ,CHINESE,INDIAN,INDONESIAN,AND ETHNIC BORNEO CITIZENS WITH HEAVY TO LIGHT INFLUENCES FROM THAI,PORTUGUESE,DUTCH AND ARABIAN CUISINES.

chicken

1.PENANG CHICKEN CURRY WITH COCONUT RICE £10.00p(gluten free).sweet extremely mild.influenced of baba & nyonya(fusion of chinese and malay) .thick creamy coconut dish.a very little kick at the back of the throat.NOT YOUR TYPICAL CURRY.gluten free

2.Malaysian Chicken tikka;option of coconut rice or turmeric rice;marinated chicken in sppices and yogurt spicy mild;served with crackers,salad and cucumber mint sauce;£10.00p.gluten free

3.Devil's curry;Nanny Ruth's special.family recipe ;very spicy chicken thick curry,tomatoes ,potatoes and a boiled eh;served with coconut rice,crackers and fruit.£10.00p.gluten free

4.Shish tawook;middle eastern influence ,chicken marinated in a spiced yogurt and grilled in skewers .served with roti canai ,malaysian flat bread.£10.00p

5.NASI KAMPUNG GORENG (VILLAGE FRIED RICE)spicy with fried egg on the top(optional);option;vegan/vegetarian/chicken/beef/prawns £10.00p.gluten free

PORK

1..TAU YU BAK;AUNTY THANGAM'S family recipe .non spicy braised pork in soy sauce served with coconut rice and egg.£10.00p.gluten-free

BEEF

1.Beef rendang;small pieces of beef sweet,spicy,dry curry ;served with coconut rice;fruits,cucumber,tomatoes and crackers;£10.00p.gluten free

NOODLE MEALS

1.MI GORENG;fried noodle;option;vegetarian/prawns/chicken /beef.fried egg(optional)option spicy /non spicy.£10.00p

2.BI HOON GORENG;fried rice vermicelli;option;vegetarian/prawns/chicken/beef.fried egg(optional)option spicy or non spicy.£10.00p.gluten free

3.KING PRAWN LAKSA;quite spicy ,fragrant,coconut,rice noodles with egg £10.00p.gluten free

LAMB

1.Malaysian punjabe lamb curry;punjabis are a small minority that came to Malaysia in the 19th century and served as policemen for the British Straits Settlement communities,rich and full of flavour,mild spice served with option turmeric rice or coconut rice ,served  with plain yogurt.£10.00p.gluten free

2.Lamb Rendang;juliana's recipe ;family recipe ;butery,very mild,sweet dry curry with peas ,potatoes,served with roti canai,malaysian flat bread;£10.00p

Fish;

Ikan Sambal goreng;sea bass in red and quite spicy sauce;served with turmeric rice,served with boiled egg,tomatoes,cucumbers,peanuts,crackers,gluten free.£10.00p

 

Vegetable dishes;suitable for vegans and gluten free;

1.spinach and potato curry;mild spice served wither turmeric or coconut rice.£10.00p.

2.cauliflower and potato curry;mild served with either turmeric rice or coconut rice;£10.00p

3.split chickpea curry;mild served with turmeric rice or coconut rice or roti canai (malaysian flat bread)(this is bread is not suitable for vegans)

£10.00p

 

PLEASE ALERT US TO ANY FOOD ALLERGIES AND INTOLERANCES

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

WESTERN MENU

 

BURGERS-HOTDOGS-PIZZAS

BURGERS;£10.50p

ALL burgers except vegan burgers are served with burger buns.

All burgers ar served with tomatoes and lettuce with the option;gherkins/bacon/cheese or all.with /without tomato sauce.option plant based burger,

beef,wild boar,pork & apple ,venison

HOTDOGS;£7.50p

All hotdogs except for vegan hotdogs are served in hotdog buns.served with tomatoes and lettuce.optional tomato suace/chilli sauce/mustard suace.option ;onion & rosemary meat free sausages/wild boar/plain/chilli

PIZZA served with garlic bread / chips £10.50p

Cheeseburger/Pepperoni/Cheese & Tomato

WESTERN MENU;

1.RIB EYE BUFFALO STEAK ;served with fries,onion rings ,fried egg(option al)& salad £15.50p.gluten free available

2.OSTRICH FILLET ;served with new potatoes and vegetables;£11.50p.gluten free available

3.Roast Chicken(Half)with roast potatoes,cauliflower & carrots & gravy;£11.50p

4.CUMBERLAnD SAUSAGE ;served with vegetables and gravy and choice of chips or mash.£10.50p

5.HOMEMADE PIE ;pie of the day with chips ,mushy peas,vegetables & gravy ;£11.50p

6.TRADITIONAL FISH & CHIPS;beer battered haddock served with mushy peas £11.50p.gluten free option available

7.GLUTEN FREE BRIE AND RED ONION TARTS;served with salad and potato wedges (vegetarian)£10.50p

 8.Gammon steak,fried egg,chips and veg.£11.50p

KIDS' MENU INCLUDES DESSERT ;£7.50p

1.Ice Cream ;chocolate,strawberry,vanilla

2.NON DAIRY VEGAN VANILLA ICE CREAM

3.STRAWBERRY JELLY ;free from gmo;suitable for coeliacs and vegetarians

4.RAINBOW FRUIT SALAD;manggo,pineapple,red an green grapes,plums with maple syrup.

PACKED LUNCHES FOR ADULTS AND CHIDREN;

£7.50p PER PACK

CONTAINS;2 CHOICES OF SANDWICHES ,AN APPLE,AN ORNAGE,A BANANA,A DRINK ,CRIPS,ENERGY/PROTEIN BAR.CHOICE OF BREAD;PITTA/BROWN/WHITE/GLUTEN FREE.WE ONLY USE NON DAIRY VEGETABLE SPREAD.;OPTIONS;EGG MAYO/CHICKEN TIKKA/CHICKEN & SWETCORN/TUNA MAYO/VEGETABLE TIKKA/VEGETABLE MEDLEY(PEPPERS/MUSHROOM/ONIONS)/CHEESE & ONION/HA & TOMAT0/CHEESE.

1.CHICKEN NUGGETS .served with chips an baked beans.gluten free available

2.FISH FINGERS ,served with garden peas or baked beans and chips

3.VEGETARIAN CURRY ;served with coconut rice;gluten free and vegan.non spicy.

4.CHICKEN PAELLA;dairy free & gluten free.

 

 

 

 

 

 

 

PLEASE ALERT US TO ANY FOOD ALLERGIES OR INTOLERANCES